If you require plated food in the Teesside area for any occasion, look no further. Dot’s Caterers offer 9 set menus, both hot and cold food choices. View our menus and make your selection then just give us a call on 07722507648 or 01642 249632 or email me chantellefagan88@hotmail.com

Service & Food Hygiene Standards

We are proud of our FSA Food Hygiene rating of 5 (very good) issued by Middlesbrough Borough Council Environmental Health Officers Community Protection Service.

Our Menus

We offer the choice of nine menus to ensure that there is something for everybody, whatever the occasion. Whether this be business or pleasure, celebration or gathering we offer hot and cold dishes, finger food and sandwiches, seafood and meats, healthy salads and delicious desserts.
Our menus can be changed slightly, within reason, with prior notice.
We can cater for vegetarian and special dietary needs. Please let us know.
A deposit is required on order with the full balance due at least one week before delivery.

Important Notice Regarding Food Allergies
It is important that our customers and their guests with food allergies or intolerances are able to make informed choices when choosing from our menu items. We have listed below our menu items which contain allergens.
If you require any further information, do not hesitate to call 01642 249632 and we will try our best to advise you.

Allergen - Gluten that may be present in the following product.
Bread, Pastry, Cakes and Biscuits
Gravy
Stuffing
Scotch Egg
Pies
Seafood sticks
Crab flavour filling

Allergen - Peanuts and other Nuts that may be present in the following product.
Plain Curry
Tikka Curry
Cakes, Gateaux, Trifles and Cheesecakes

Allergen - Egg that may be present in the product.
Scotch Egg
Seafood sticks
Crab flavour filling

Allergen - Milk that may be present in the following product.
Crab flavour filling
Bread rolls
Cream
Butter

Allergen - Soybeans that may be present in the following product.
Seafood sticks
Bread Rolls
Pies

Allergen - Mustard that may be present in the following product.
Crab flavour filling
Plain Curry
French Dressing

Allergen - Crustaceans (shell fish) that may be present in the following product.
Seafood Sticks
Crab flavour filling
Crab
Lobster

Allergen - Sulphites that may be present in the following product.
Bread rolls
French Dressing

Allergen - Preservative E250 that may be present in the following product.
Pies

We would like to assure you that we only use the best ingredients and that we cater for meat eaters and vegetarians
Beef is 100% beef with nothing added.
Gammon is 100% Pork cured with salt.
Turkey is 98% turkey and contains salt and starch.
Tuna is suitable for Celiacs.
We only use vegetable oil for cooking and dressings.

The following menu items are suitable for vegetarians.
Piece pudding. Cheese and broccoli quiches.
Cheese and tomato quiches.
Cheese Roll quiches .

Download

Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 50

Curry
Beef – Chicken
Cold meats
Carved Ham
Chicken Legs, Breasts and Drumsticks
Oriental
Samosas
Pakora Spring Rolls
Sea Food
Lobster
Salmon Streaks
Prawns – Cockles – Mussels
Seafood sticks
Salad
Green salad
Cucumber salad
Pasta
Coleslaw
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Prawn – Crab Flavour -Egg
Savouries
Pork Pies – Sausage Rolls – Corned Beef Slice
Scotch Egg – Various Quiches
Accompaniment
New potatoes in skins
Chips
Rice
Nibbles
Cheese & Ritz biscuits,
Nuts – Crisps – Pickled Onions
Dessert
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

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Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 40

Cold meats
Carved Ham – Chicken Legs
Sea Food
Lobster
Salmon Streaks
Prawns – Cockles – Mussels
Seafood sticks
Salad
Green Salad
Chicken Salad
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Crab Flavour – Egg Mayonnaise
Savouries
Pork Pies – Sausage Rolls – Corned Beef Slice
Scotch Egg – Various Quiches
Accompaniment
New Potatoes in skins
Chips
Pasta
Garlic Bread
Bread Sticks with dip
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions
Dessert
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

Download

Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 40

Cold meats
Carved Ham – Chicken Legs and Breasts
Sea Food
Prawns – Cockles – Mussels
Seafood sticks
Salad
Green Salad
Chicken Salad
Coleslaw
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Crab Flavour – Egg Mayonnaise
Savouries
Pork Pies – Sausage Rolls – Corned Beef Slice
Various Quiches
Stuffed Eggs & Tomatoes
Accompaniment
New Potatoes in skins
Chips
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions
Dessert
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

Download

Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 40

Hot Food
Hot Beef in Gravy
Chicken Curry
Beef Curry
Chillie
Parmo’s
Cold meats
Carved Ham, Beef & Turkey Platters
Salad
Green Salad
Accompaniment
Crusty Buns & Butter
Chips
Rice
Nan Bread
Pasta
Dessert
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

Download

Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 40

Hot Food
Hot Beef in Gravy
Chicken Curry
Chicken Tikka
Cold meats
Carved Ham
Salad
Green Salad
Coldslaw
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Prawn – Crab Flavour – Egg Mayonnaise
Savouries
Pork Pies – Sausage Rolls
Corned Beef Slice – Scotch Egg
Various Quiches
Accompaniment
New Potatoes in skins
Chips
Rice
Garlic Bread
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions
Dessert
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

Download

Supplied with disposable plates and cutlery.
Minimum number – 20
£5.90 with Sea Food
£6.00 with Dessert

Cold meats
Carved Ham & Beef – Chicken Leg
Sea Food (option)
Prawns – Cockles – Mussels
Seafood sticks
Salad
Green Salad
Potato Salad
Coleslaw
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Prawn – Crab Flavour – Egg
Savouries
Pork Pies – Sausage Rolls
Corned Beef Slice – Scotch Egg
Various Quiches
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions
Dessert (option)
Fresh Cream Cakes
Cheesecake
Gateaux & Trifle

Download

Tables set with cloths and melamine plates used, with waiting staff in attendance.
Minimum number – 40

Hot Food
Hot Beef in Gravy
Chicken Curry
Beef Curry
Chillie
Accompaniment
Chips / Potato skins
Rice
Garlic Bread

Download

Supplied with disposable plates and cutlery.
Minimum number – 20
£5.30 with Sea Food
£5.40 with Dessert

Cold meats
Carved Ham – Chicken Drumsticks
Sea Food (option)
Prawns – Cockles – Mussels
Seafood sticks
Salad
Green Salad
Coleslaw
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Prawn – Crab Flavour – Egg
Savouries
Pork Pies – Sausage Rolls
Various Quiches
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions
Dessert (option)
Fresh Cream Cakes
Gateaux & Trifle

Download

Supplied with disposable plates and cutlery.
Minimum number – 20
Open Buns
Roast Beef – Turkey & Stuffing – Tuna & Mayonnaise
Ham & Tomato / Pease Pudding – Egg Mayonnaise
Salmon on Brown Bread
Vol-au-vent
Prawn – Crab Flavour – Egg Mayonnaise
Savouries
Pork Pies – Sausage Rolls
Corned Beef Slice – Scotch Eggs
Various Quiches
Nibbles
Cheese & Ritz biscuits
Nuts – Crisps – Pickled Onions

Download

Contact us

Please contact me, Chantelle or a member of my team to will talk through your requirements. We are always happy to advise and ensure your complete satisfaction.
Dot’s Caterers, Unit 7/8, Bramthorn Business Centre, Thorntree, Middlesbrough, TS3 9PD
Telephone 07722507648 or 01642 249632 email chantellefagan88@hotmail.com
We are open from 6 a.m. to 12 noon. If we do not answer, please leave a message and we will call you back, thank you.